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Virginia regulations · Through 2026 Regular Session (effective July 1, 2026)

12VAC5-421-755: Preparation for immediate service

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Where this section sits in the code
  1. Title 12. Health
  2. Agency 5. Department of Health
  3. Chapter 421. Food Regulations
  4. Part III. Food
  5. Article 4. Destruction of Organisms of Public Health Concern

Cooked and refrigerated food that is prepared for immediate service in response to an individual consumer order, such as a roast beef sandwich au jus, may be served at any temperature.

Collected 2026-09-14T04:50:14Z. Source file · JSON

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