2VAC5-585-2030: Soiled and clean tableware
Where this section sits in the code
- Title 2. Agriculture
- Agency 5. Department of Agriculture And Consumer Services
- Chapter 585. Retail Food Establishment Regulations
- Part IV. Equipment, Utensils, and Linens
- Article 9. Protection of Clean Items
Soiled tableware shall be removed from consumer eating and drinking areas and handled so that clean tableware is not contaminated.
Collected 2026-09-14T04:45:03Z. Source file · JSON