2VAC5-585-4070: Release of food employee from restriction or exclusion
Where this section sits in the code
- Title 2. Agriculture
- Agency 5. Department of Agriculture And Consumer Services
- Chapter 585. Retail Food Establishment Regulations
- Part VIII. Compliance and Enforcement
- Article 5. Prevention of Foodborne Disease Transmission by Employees
The department shall release a food employee or conditional employee from restriction or exclusion according to law and the conditions specified under 2VAC5-585-100.
Collected 2026-09-14T04:45:06Z. Source file · JSON