Wis. Stat. § 97.02: Standards; adulterated food.
Where this section sits in the code
- Chs. 91-100, Agriculture; Foods and Drugs; Markets
- Chapter 97 Food, Lodging, and Recreation
- SUBCHAPTER I DEFINITIONS
For the purposes of this chapter, a food is adulterated if it is adulterated within the meaning of 21 USC 342, except that the department may not consider a food to be adulterated solely because it contains hemp, as defined in s. 94.67 (15c), or a hemp product.
Collected 2026-09-05T12:00:44Z. Source file · JSON