21 CFR 117.9: Records required for this subpart.
Where this section sits in the code
- Title 21—Food and Drugs
- CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
- SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION
- PART 117—CURRENT GOOD MANUFACTURING PRACTICE, HAZARD ANALYSIS, AND RISK-BASED PREVENTIVE CONTROLS FOR HUMAN FOOD
- Subpart A—General Provisions
(a) Records that document training required by § 117.4(b)(2) must be established and maintained.
(b) The records that must be established and maintained are subject to the requirements of subpart F of this part.
Collected 2026-08-27T02:24:47Z. Source file · JSON