GroundRules
21 CFR 182.50: Certain other spices, seasonings, essential oils, oleoresins, and natural extracts.
Where this section sits in the code
- Title 21—Food and Drugs
- CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
- SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION
- PART 182—SUBSTANCES GENERALLY RECOGNIZED AS SAFE
- Subpart A—General Provisions
Certain other spices, seasonings, essential oils, oleoresins, and natural extracts that are generally recognized as safe for their intended use, within the meaning of section 409 of the Act, are as follows:
Common name Derivation
Ambergris Physeter macrocephalus L.
Castoreum Castor fiber L. and C. canadensis Kuhl.
Civet (zibeth, zibet, zibetum) Civet cats, Viverra civetta Schreber and Viverra zibetha Schreber.
Cognac oil, white and green Ethyl oenanthate, so-called.
Musk (Tonquin musk) Musk deer, Moschus moschiferus L.
Collected 2026-08-27T02:24:47Z. Source file · JSON