GroundRules
21 CFR 213.63: Equipment design, size, and location.
Where this section sits in the code
- Title 21—Food and Drugs
- CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
- SUBCHAPTER C—DRUGS: GENERAL
- PART 213—CURRENT GOOD MANUFACTURING PRACTICE FOR MEDICAL GASES
- Subpart D—Equipment
Equipment used in the manufacture, processing, packing, or holding of a medical gas shall be of appropriate design and adequate size, and be suitably located to facilitate operations for its intended use and any necessary cleaning and maintenance.
Collected 2026-08-27T02:24:47Z. Source file · JSON