21 CFR 556.750: Virginiamycin.
Where this section sits in the code
- Title 21—Food and Drugs
- CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
- SUBCHAPTER E—ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS
- PART 556—TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD
- Subpart B—Specific Tolerances for Residues of Approved and Conditionally Approved New Animal Drugs
(a) Acceptable daily intake (ADI). The ADI for total residue of virginiamycin is 250 µg/kg of body weight per day.
(b) Tolerances. The tolerances for virginiamycin are:
(1) Cattle. Edible tissues (excluding milk): Not required.
(2) Chickens. Edible tissues (excluding eggs): Not required.
(3) Swine. (i) Kidney, skin, and fat: 0.4 ppm.
(ii) Liver: 0.3 ppm.
(iii) Muscle: 0.1 ppm.
(c) Related conditions of use. See § 558.635 of this chapter.
Collected 2026-08-27T02:24:47Z. Source file · JSON