40 CFR 180.407: Thiodicarb; tolerances for residues.
Where this section sits in the code
- Title 40—Protection of Environment
- CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY
- SUBCHAPTER E—PESTICIDE PROGRAMS
- PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD
- Subpart C—Specific Tolerances
(a) General. Tolerances are established for the combined residues of the insecticide thiodicarb (dimethyl N,N′-[thiobis[[(methylimino)carbonyloxy]] bis[ethanimidothioate]) and its metabolite methomyl (S-methyl N-[(methylcarbamoyl) oxy]thioacetimidate) in or on the following food commodities or groups. The time-limited tolerances expire and are revoked on the dates listed in the following table:
Table 1 to Paragraph (a)
Commodity Parts per million Expiration/revocation date
Broccoli 7.0 January 19, 2024.
Cabbage 7.0 January 19, 2024.
Cauliflower 7.0 January 19, 2024.
Corn, sweet, kernel plus cob with husks removed 2.0 January 19, 2024.
Cotton, undelinted seed 0.4 None
Soybean, hulls 0.8 None
Soybean 0.2 None
Vegetable, leafy, except brassica, group 4 35 January 19, 2024.
(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved]
Collected 2026-08-27T02:26:04Z. Source file · JSON