GroundRules
40 CFR 180.687: Teflubenzuron; tolerances for residues.
Where this section sits in the code
- Title 40—Protection of Environment
- CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY
- SUBCHAPTER E—PESTICIDE PROGRAMS
- PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD
- Subpart C—Specific Tolerances
(a) General. (1) Tolerances are established for residues of the insecticide teflubenzuron, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only teflubenzuron (N-[[(3,5-dichloro-2,4-difluorophenyl)amino]carbonyl]-2,6-difluorobenzamide).
Table 1 to Paragraph (a)(1)
Commodity Parts per million
Apple 1 1.0
Broccoli 1 0.20
Cauliflower 1 0.01
Citrus, oil 1 100
Coffee, bean, green 1 0.60
Corn, field, grain 1 0.01
Corn, field, refined oil 1 0.02
Grape 1 0.7
Grape, raisin 1 0.9
Lemon 1 0.80
Mango 1 1.5
Melon, subgroup 9A 1 0.30
Orange 1 0.60
Papaya 1 0.50
Pineapple 1 0.80
Soybean, seed 1 0.05
Soybean, hulls 1 0.15
Sugarcane, cane 1 0.01
Sunflower, seed 1 0.30
Tomato 1 1.5
1 Tolerance without U.S. registration.
(2) [Reserved]
(b)-(d) [Reserved]
Collected 2026-08-27T02:26:04Z. Source file · JSON