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Federal regulations · Through 2026-08-25 · Newer source version available

40 CFR 432.91: Special definitions.

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Where this section sits in the code
  1. Title 40—Protection of Environment
  2. CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY
  3. SUBCHAPTER N—EFFLUENT GUIDELINES AND STANDARDS
  4. PART 432—MEAT AND POULTRY PRODUCTS POINT SOURCE CATEGORY
  5. Subpart I—Canned Meats Processors

For the purpose of this subpart:

(a) Canned meats processor means an operation which prepares and cans meats (stew, sandwich spreads, or similar products), alone or in combination with other finished products, at rates greater than 6000 lbs (2730 kg) per day.

(b) Finished products means the final product, such as fresh meat cuts which includes steaks, roasts, chops or boneless meat, smoked or cured hams, bacon or other smoked meats, sausage, bologna or other luncheon meats, stews, sandwich spreads or other canned meats.

Collected 2026-08-27T02:26:04Z. Source file · JSON

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