7 CFR 205.500: Areas and duration of accreditation.
Where this section sits in the code
- Title 7—Agriculture
- Subtitle B—Regulations of the Department of Agriculture
- CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
- SUBCHAPTER M—ORGANIC FOODS PRODUCTION ACT PROVISIONS
- PART 205—NATIONAL ORGANIC PROGRAM
- Subpart F—Accreditation of Certifying Agents
(a) The Administrator shall accredit a qualified domestic or foreign applicant in the areas of crops, livestock, wild crops, or handling or any combination thereof to certify a domestic or foreign production or handling operation as a certified operation.
(b) Accreditation shall be for a period of 5 years from the date of approval of accreditation pursuant to § 205.506.
Collected 2026-08-27T02:24:01Z. Source file · JSON