GroundRules
7 CFR 810.207: Special grades and special grade requirements.
Where this section sits in the code
- Title 7—Agriculture
- Subtitle B—Regulations of the Department of Agriculture
- CHAPTER VIII—AGRICULTURAL MARKETING SERVICE (FEDERAL GRAIN INSPECTION SERVICE, FAIR TRADE PRACTICES PROGRAM), DEPARTMENT OF AGRICULTURE
- SUBCHAPTER A—FEDERAL GRAIN INSPECTION
- PART 810—OFFICIAL UNITED STATES STANDARDS FOR GRAIN
- Subpart B—United States Standards for Barley
(a) Blighted barley. Barley that contains more than 4.0 percent of fungus-damaged and/or mold-damaged kernels.
(b) Ergoty barley. Barley that contains more than 0.10 percent ergot.
(c) Garlicky barley. Barley that contains three or more green garlic bulblets, or an equivalent quantity of dry or partly dry bulblets in 500 grams of barley.
(d) Smutty barley. Barley that has kernels covered with smut spores to give a smutty appearance in mass, or which contains more than 0.20 percent smut balls.
Collected 2026-08-27T02:24:01Z. Source file · JSON