Federal regulations · Through 2026-08-25 · Newer source version available

9 CFR 351.13: Inspectors to have access to certified plants at all times.

Where this section sits in the code

Title 9—Animals and Animal Products
CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
PART 351—CERTIFICATION OF TECHNICAL ANIMAL FATS FOR EXPORT

For the purpose of administering the regulations in this part, inspectors shall have access at all times by day or night to every part of a certified plant.

Collected 2026-08-27T02:24:03Z. Source file · JSON

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