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Federal regulations · Through 2026-08-25 · Newer source version available

9 CFR 381.97: [Reserved]

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Where this section sits in the code
  1. Title 9—Animals and Animal Products
  2. CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
  3. SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
  4. PART 381—POULTRY PRODUCTS INSPECTION REGULATIONS
  5. Subpart M—Official Marks, Devices, and Certificates; Export Certificates; Certification Procedures

Collected 2026-08-27T02:24:03Z. Source file · JSON

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