FAC § 18946
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]
- PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]
- CHAPTER 4.1. California Meat and Poultry Supplemental Inspection Act [18940. - 19040.]
- ARTICLE 1. Definitions and Short Title [18940. - 18949.]
“Custom livestock slaughterhouse” means a licensed establishment where:
(a) Cattle, sheep, swine, or goats are slaughtered and prepared for the owners of the livestock.
(b) Fallow deer are slaughtered and prepared for transportation or sale, or transportation and sale.
Collected 2026-09-14T05:56:33Z. Source file · JSON