FAC § 19404
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]
- PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]
- CHAPTER 5. Horsemeat and Pet Food [19200. - 19447.]
- ARTICLE 11. Records [19400. - 19404.]
Every dead animal hauler shall keep a record when and where each carcass is picked up and delivered. The record shall be kept for a period of one year, and open to inspection by any agent of the department.
Collected 2026-09-14T05:56:33Z. Source file · JSON