GroundRules
FAC § 38253
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]
- PART 3. MANUFACTURED PRODUCTS [36601. - 39912.]
- CHAPTER 5. Miscellaneous Dairy Products [38151. - 38895.2.]
- ARTICLE 5.5. Evaporated Reduced-Fat Milk or Condensed Reduced-Fat Milk [38251. - 38253.]
The following safe and suitable optional ingredients may be used:
(a) Carriers for vitamins A and D.
(b) Emulsifiers.
(c) Stabilizers, with or without dioctyl sodium sulfosuccinate (when permitted by and complying with the provisions of Section 172.810 of Title 21 of the Code of Federal Regulations).
(d) Characterizing flavoring ingredients, with or without coloring as follows:
(1) Fruit and fruit juice, including concentrated fruit and fruit juice.
(2) Natural and artificial food flavoring.
Collected 2026-09-14T05:56:33Z. Source file · JSON