GroundRules
HSC § 110510
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 5. SHERMAN FOOD, DRUG, AND COSMETIC LAWS [109875. - 111929.5.]
- CHAPTER 5. Food [110425. - 111224.6.]
- ARTICLE 3. Standard of Identity, Quality, and Fill [110505. - 110525.]
In prescribing a definition and standard of identity for any food or class of food in which optional ingredients are permitted, the department shall designate the optional ingredients that shall be named on the label. This section shall not apply to wine.
Collected 2026-09-14T05:56:33Z. Source file · JSON