GroundRules
HSC § 112020
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 6. WHOLESALE FOOD [111940. - 113360.]
- CHAPTER 4. Wholesale Food Processors [111950. - 112130.]
- ARTICLE 1. Food Processing Establishments [111950. - 112055.]
No employee or other person shall sit or lie upon any table, bench, trough, shelf, or other equipment that is intended for use in connection with any food manufacturing process.
Collected 2026-09-14T05:56:33Z. Source file · JSON