GroundRules
HSC § 112700
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 6. WHOLESALE FOOD [111940. - 113360.]
- CHAPTER 8. Canneries [112650. - 112855.]
- ARTICLE 2. Cannery Inspection Board [112685. - 112725.]
The Cannery Inspection Board shall, subject to the approval of the department, estimate the cost of the separate inspection and laboratory control required to be made for each food product subject to this chapter.
Collected 2026-09-14T05:56:33Z. Source file · JSON