HSC § 113945.1
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
- CHAPTER 3. Management and Personnel [113945. - 113978.]
- ARTICLE 1. Supervision [113945. - 113945.1.]
Except as specified in Section 113984.1, the person in charge shall ensure that persons unnecessary to the food facility operation shall not be allowed in the food preparation, food storage, or warewashing areas.
Collected 2026-09-14T05:56:33Z. Source file · JSON