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California · Through 2026-09-13

HSC § 114027

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Where this section sits in the code
  1. Health and Safety Code - HSC
  2. DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
  3. PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]
  4. CHAPTER 4. General Food Safety Requirements [113980. - 114094.5.]
  5. ARTICLE 3. Food from Approved Sources [114021. - 114031.]

Fish that are received for sale or service shall be commercially and legally caught or harvested.

Collected 2026-09-14T05:56:33Z. Source file · JSON

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