GroundRules
IC 7.1-3-7.5-4: Quantity produced
Where this section sits in the code
- TITLE 7.1. ALCOHOL AND TOBACCO
- ARTICLE 3. PERMITS
- Chapter 7.5. Farm Winery Brandy Distiller's Permits
Sec. 4. Except as provided in section 5 of this chapter, the holder of a farm winery brandy distiller's permit may produce not more than ten thousand (10,000) gallons of brandy in a calendar year.
Collected 2026-09-12T01:57:19Z. Source file · JSON