12 M.R.S. §6103: Implementation of fishery product or shellfish inspection programs
Where this section sits in the code
- TITLE 12: CONSERVATION
- PART 9: MARINE RESOURCES
- CHAPTER 605: GENERAL DEPARTMENT ACTIVITIES
- SUBCHAPTER 3: INSPECTION AND QUALITY CONTROL
The Commissioner of Agriculture, Conservation and Forestry and the Commissioner of Marine Resources shall cooperate in developing and implementing any fishery product or shellfish inspection programs. Those programs must meet the standards established by the Commissioner of Agriculture, Conservation and Forestry under the Maine Food Law.
Collected 2026-09-04T15:12:25Z. Source file · JSON