N.J. Stat. § 24:16B-27: Inspection required before packaging or shipment

No primary licensee shall permit or allow any meat or meat food product to be packaged, shipped, sold or offered for sale unless it has been examined and inspected by an inspector and labeled, marked, stamped or tagged with the official inspection mark or has been inspected and passed.

L.1968, c. 105, s. 27, eff. July 1, 1968.