GroundRules
NRS 583.277: “Custom processing establishment” defined. [Effective July 1, 2026.]
Where this section sits in the code
- TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING
- CHAPTER 583 - MEAT, FISH, PRODUCE, POULTRY AND EGGS
- INSPECTION OF MEAT AND POULTRY
“Custom processing establishment” means a facility that is licensed in accordance with the regulations adopted by the Officer pursuant to NRS 583.454 to:
1. Perform custom processing at the facility; and
2. Slaughter for hire on a commercial basis any meat animal, game mammal, poultry or game bird for human consumption at the facility.
Collected 2026-09-03T05:51:43Z. Source file · JSON