Nevada · Through 2025 session (NRS as revised 2026-08-25) · Newer source version available

NRS 584.370: “Producer” defined.

Where this section sits in the code

TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING
CHAPTER 584 - DAIRY PRODUCTS
STABILIZATION, MARKETING AND DISTRIBUTION OF FLUID MILK, FLUID CREAM AND OTHER DAIRY PRODUCTS
General Provisions

1. “Producer” means any person who produces fluid milk from five or more lactating mammals in conformity with the applicable health regulations of the place in which it is sold.

2. “Producer” includes any association of producers.

Collected 2026-09-03T05:51:43Z. Source file · JSON

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