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Nevada · Through 2025 session (NRS as revised 2026-08-25) · Newer source version available

NRS 585.320: Adulterated food: Standards of purity, quality or strength.

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Where this section sits in the code
  1. TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING
  2. CHAPTER 585 - FOOD, DRUGS AND COSMETICS: ADULTERATION; LABELS; BRANDS
  3. FOOD

A food shall be deemed to be adulterated if it falls below the standard of purity, quality or strength which it purports or is represented to possess.

Collected 2026-09-03T05:51:43Z. Source file · JSON

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