NRS 585.720: “Food item” defined. [Effective July 1, 2027.]

“Food item” means:

1. Nuts and nut mixes;

2. Candies;

3. Jams, jellies and preserves;

4. Dry herbs, seasoning mixes and teas;

5. Dried fruits and vegetables;

6. Cereals, trail mixes and granola;

7. Popcorn and popcorn balls; or

8. Baked goods that:

(a) Are not potentially hazardous foods;

(b) Do not contain cream, uncooked egg, custard, meringue or cream cheese frosting or garnishes; and

(c) Do not require time or temperature controls for food safety.