Okla. Stat. tit. 2, § 2-6-196: Storing and handling - Regulations
Where this section sits in the code
- OK Code
- Title 2
The Board may, by regulations, prescribe conditions under which
carcasses, parts of carcasses, meat, and meat food products of
cattle, bison, sheep, swine, goats, horses, mules, or other equines,
capable of use as human food, shall be stored or otherwise handled
by any person, firm, or corporation engaged in the business of
buying, selling, freezing, storing, or transporting, in or for
intrastate commerce, such articles, whenever the Board deems such
action necessary to assure that such articles will not be
adulterated or misbranded when delivered to the consumer. Violation
of any such regulation is prohibited.
Collected 2026-09-14T18:32:36Z. Source file · JSON