Okla. Stat. tit. 63, § 63-1-1131: Inspection, wrapping, identification of stored food

No food shall be placed in a locker for storage unless it has

been sharp frozen at the plant, or else transferred from home

freezer in solid frozen condition. No foods shall be placed in a

locker unless such foods have been inspected by the operator. No

unwrapped meat or unwrapped or unpacked fruits or vegetables shall

be placed in any locker. Only material suitable for the wrapping of

meats that are to be frozen and stored shall be used. Each wrapped

portion shall be marked or stamped with the correct locker number

and date of wrapping.