GroundRules
ORS 632.756: Maintenance of facilities and equipment; standards.
Where this section sits in the code
- 15 - Water Resources, Agriculture and Food
- 49. Food and Other Commodities; Purity, Sanitation, Grades, Standards, Labels, Weights and Measures
- Chapter 632 — Production, Grading and Labeling Standards for
The plant facilities and equipment utilized in processing eggs or egg products shall be constructed, maintained and utilized in accordance with the rules promulgated under the federal Act or promulgated by the State Department of Agriculture.
Collected 2026-09-03T23:50:16Z. Source file · JSON