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Rhode Island · Through site files published 2025-08-13 · Newer source version available

R.I. Gen. Laws § 21-27-11.9: Rules and regulations.

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Where this section sits in the code
  1. Title 21 Food and Drugs
  2. Chapter 27 Sanitation in Food Establishments

The director shall make all necessary rules and regulations for:

(1) The filing of applications for certification;

(2) The qualifications and responsibilities of applicants, training instructors, and managers certified in food safety; and

(3) The administration and enforcement of §§ 21-27-11 — 21-27-11.13.

Collected 2026-09-05T19:56:25Z. Source file · JSON

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