GroundRules
12VAC5-421-630: Vended time/temperature control for safety food; original container
Where this section sits in the code
- Title 12. Health
- Agency 5. Department of Health
- Chapter 421. Food Regulations
- Part III. Food
- Article 3. Protection from Contamination after Receiving
Time/temperature control for safety food dispensed through a vending machine shall be in the package in which it was placed at the food establishment or food processing plant at which it was prepared.
Collected 2026-09-14T04:50:14Z. Source file · JSON