GroundRules
2VAC5-585-2160: Alternative water supply
Where this section sits in the code
- Title 2. Agriculture
- Agency 5. Department of Agriculture And Consumer Services
- Chapter 585. Retail Food Establishment Regulations
- Part V. Water, Plumbing, and Waste
- Article 1. Water
Water meeting the requirements specified under 2VAC5-585-2050 through 2VAC5-585-2130 shall be made available for a mobile facility, for a temporary food establishment without a permanent water supply, and for a food establishment with a temporary interruption of its water supply through:
1. A supply of containers of commercially bottled drinking water;Pf
2. One or more closed portable water containers;Pf
3. An enclosed vehicular water tank;Pf
4. An on-premises water storage tank;Pf or
5. Piping, tubing, or hoses connected to an adjacent approved source.Pf
Collected 2026-09-14T04:45:03Z. Source file · JSON