2VAC5-585-3020: Handwashing cleanser, availability
Where this section sits in the code
- Title 2. Agriculture
- Agency 5. Department of Agriculture And Consumer Services
- Chapter 585. Retail Food Establishment Regulations
- Part VI. Physical Facilities
- Article 3. Numbers and Capacities
Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap.Pf
Collected 2026-09-14T04:45:05Z. Source file · JSON