40 CFR 180.328: Napropamide; tolerances for residues.

(a) General. Tolerances are established for residues of the herbicide napropamide, N,N-diethyl-2-(1-napthalenyloxy) propionamide, in or on the following food commodities:

Commodity Parts per million Expiration/revocation date

Almond, hulls 0.1 None

Asparagus 0.1 None

Basil 0.1 None

Berry group 13 0.1 None

Coffee, green bean 0.1 None

Cranberry 0.1 None

Grape 0.1 None

Kiwifruit 0.1 None

Marjoram 0.1 None

Nut, tree, group 14 0.1 None

Peppermint, tops 0.1 None

Persimmon 0.1 None

Rhubarb 0.1 None

Rosemary 0.1 None

Savory, summer 0.1 None

Savory, winter 0.1 None

Spearmint, tops 0.1 None

Strawberry 0.1 None

Sweet potato, roots 0.1 None

Vegetable, brassica, leafy, group 5 0.1 None

Vegetable, fruiting, group 8 0.1 None

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]