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Federal regulations · Through 2026-08-25 · Newer source version available

40 CFR 180.628: Chlorantraniliprole; tolerances for residues.

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Where this section sits in the code
  1. Title 40—Protection of Environment
  2. CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY
  3. SUBCHAPTER E—PESTICIDE PROGRAMS
  4. PART 180—TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD
  5. Subpart C—Specific Tolerances

(a) General. Tolerances are established for residues of the insecticide chlorantraniliprole, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only chlorantraniliprole, 3-bromo-N-[4-chloro-2-methyl-6-[(methylamino)carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide.

Commodity Parts per million

Acerola 2.0

Alfalfa, seed 7.0

Almond, hulls 5.0

Animal feed, nongrass, group 18, forage 25

Animal feed, nongrass, group 18, hay 90

Apple, wet pomace 2.5

Artichoke, globe 1 4.0

Artichoke, globe 2.0

Asparagus 13

Atemoya 4.0

Avocado 4.0

Banana 4.0

Beet, sugar, molasses 9.0

Berry, large shrub/tree, subgroup 13-07C 2.5

Berry, low growing, subgroup 13-07G 1.0

Biriba 4.0

Brassica, head and stem, subgroup 5A 4.0

Brassica, leafy greens, subgroup 5B 11

Bushberry, subgroup 13-07B 2.5

Cacao bean 0.08

Cacao bean, chocolate 1.5

Cacao bean, cocoa powder 1.5

Cacao bean, roasted bean 0.8

Cactus 13

Canistel 4.0

Cattle, fat 0.5

Cattle, meat 0.1

Cattle, meat byproducts 0.5

Cherimoya 4.0

Citrus, dried pulp 14

Coffee, green bean 0.4

Coffee, instant 2.0

Corn, field, grain 0.04

Corn, field, milled byproducts 0.1

Corn, pop, grain 0.04

Corn, sweet, kernel plus cobs with husk removed 0.02

Cotton, gin byproduct 30

Cotton, hulls 0.40

Cottonseed subgroup 20C 0.3

Crayfish 8.0

Custard apple 4.0

Egg 1.0

Feijoa 4.0

Fig 4.0

Fruit, caneberry, subgroup 13-07A 1.8

Fruit, citrus, group 10-10 1.4

Fruit, pome, group 11-10 1.2

Fruit, small vine climbing, subgroup 13-07F 2.5

Fruit, stone, group 12-12 2.5

Fruit, stone, group 12-12, except cherry, chickasaw plum, and damson plum 1 4.0

Goat, fat 0.5

Goat, meat 0.1

Goat, meat byproducts 0.5

Grain, aspirated grain fractions 640

Grain, cereal, except rice and corn, group 15 6.0

Grain, cereal, forage, fodder and straw, group 16 40

Grape, raisin 5.0

Grass forage, fodder and hay, group 17 90

Guava 4.0

Herb subgroup 19A, dried leaves 90

Herb subgroup 19A, fresh leaves 25

Hog, fat 0.05

Hog, meat 0.02

Hog, meat byproducts 0.05

Hop, dried cones 1 90

Hop, dried cones 40

Horse, fat 0.5

Horse, meat 0.1

Horse, meat byproducts 0.5

Ilama 4.0

Jaboticaba 2.0

Longan 4.0

Lychee 2.0

Mango 4.0

Milk 0.1

Nut, tree, group 14 1 0.04

Nut, tree, group 14-12 0.02

Olive 4.0

Olive, oil 40

Onion, bulb, subgroup 3-07A 0.30

Onion, green, subgroup 3-07B 3.0

Palm, oil 2 1.5

Papaya 4.0

Passionfruit 4.0

Peanut 0.06

Peanut, hay 90

Peppermint, tops 9.0

Persimmon 4.0

Pineapple 1.5

Pineapple, process residue 3.0

Pistachio 1 0.04

Pomegranate 4.0

Poultry, fat 0.2

Poultry, meat 0.05

Poultry, meat byproducts 0.2

Pulasan 4.0

Quinoa, forage 40

Quinoa, grain 6.0

Quinoa, hay 40

Quinoa, straw 40

Rambutan 4.0

Rapeseed subgroup 20A 2.0

Rice, grain 0.15

Rice, hulls 0.4

Sapodilla 4.0

Sapote, black 4.0

Sapote, mamey 4.0

Sapote, white 4.0

Sheep, fat 0.5

Sheep, meat 0.1

Sheep meat byproducts 0.5

Soursop 4.0

Spanish lime 4.0

Spearmint, tops 9.0

Spice, subgroup 19B 90

Star apple 4.0

Starfruit 4.0

Sugar apple 4.0

Sugarcane, cane 14

Sugarcane, molasses 420

Sunflower subgroup 20B 2.0

Tea, dried 50.0

Teff, forage 40

Teff, grain 6.0

Teff, hay 40

Teff, straw 40

Ti, leaves 13.0

Ti, root 0.3

Vegetable, cucurbit, group 9 0.5

Vegetable, foliage of legume, group 7 90

Vegetable, fruiting, group 8-10 1.4

Vegetable, leafy, except brassica, group 4 13

Vegetable, leaves of root and tuber, group 2 40.0

Vegetable, legume, group 6 2.0

Vegetable, root and tuber, group 1 0.30

Wax jambu 4.0

1 This tolerance expires on December 14, 2016.

2 There are no U.S. registrations for use of chlorantraniliprole on this commodity.

(b) Section 18 emergency exemptions. A time-limited tolerance is established for residues of chlorantraniliprole, including its metabolites and degradates, in or on the specified agricultural commodity in the table below. Compliance with the tolerance level specified in the following table is to be determined by measuring only chlorantraniliprole, 3-bromo-N-[4-chloro-2-methyl-6[(methylamino) carbonyl]phenyl]-1-(3-chloro-2-pyridinyl)-1H-pyrazole-5-carboxamide, in or on the specified agricultural commodity, resulting from use of the pesticide pursuant to FIFRA section 18 emergency exemption. The tolerance expires on the date specified in the table.

Table 2 to Paragraph (b)

Commodity Parts per million Expiration date

Rice, grain 15 12/31/2028

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

Collected 2026-08-27T02:26:04Z. Source file · JSON

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