40 CFR 180.709: Tetraniliprole; tolerances for residues.

(a) General. Tolerances are established for residues of tetraniliprole, including its metabolites and degradates, in or on the commodities in table 1 in this paragraph (a). Compliance with the tolerance levels specified in table 1 in this paragraph (a) is to be determined by measuring only tetraniliprole 1-(3-chloro-2-pyridinyl)-N-[4-cyano-2-methyl-6-[(methylamino)carbonyl]phenyl]-3-[[5-(trifluoromethyl)-2H-tetrazol-2-yl]methyl]-1H-pyrazole-5-carboxamide.

Table 1 to Paragraph (a)

Commodity Parts per million

Almond, hulls 4

Cattle, fat 0.04

Cattle, meat 0.02

Cattle, meat byproducts 0.3

Corn, field, forage 4

Corn, field, grain 0.01

Corn, field, stover 15

Corn, pop, grain 0.01

Corn, pop, stover 15

Corn, sweet, forage 6

Corn, sweet, kernel plus cob with husks removed 0.01

Corn, sweet, stover 20

Fruit, citrus, group 10-10, oil 7

Fruit, pome, group 11-10 0.5

Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F 1.5

Fruit, stone, group 12-12 1

Goat, fat 0.04

Goat, meat 0.02

Goat, meat byproducts 0.3

Grain, aspirated fractions 50

Grain, cereal, forage, fodder and straw, group 16, except field corn, popcorn and sweet corn 0.1

Grain, cereal, group 15, except rice 0.01

Grapefruit subgroup 10-10C 0.9

Horse, fat 0.04

Horse, meat 0.02

Horse, meat byproducts 0.3

Lemon/lime subgroup 10-10B 1.5

Milk 0.05

Nut, tree, group 14-12 0.03

Orange subgroup 10-10A 1

Sheep, fat 0.04

Sheep, meat 0.02

Sheep, meat byproducts 0.3

Soybean, forage 0.07

Soybean, hay 0.2

Soybean, hulls 0.4

Soybean, seed 0.2

Tea, dried 1 80

Tomato, paste 1.5

Vegetable, brassica, head and stem, group 5-16 1.5

Vegetable, fruiting, group 8-10 0.4

Vegetable, leafy, group 4-16 20

Vegetable, tuberous and corm, subgroup 1C 0.015

1 There is no U.S. Registration for this commodity as of May 15, 2024.

(b)-(c) [Reserved]

(d) Indirect or inadvertent residues. Tolerances are established for indirect or inadvertent residues of tetraniliprole, including its metabolites and degradates, in or on the commodities in table 2 in this paragraph (d). Compliance with the tolerance levels specified in table 2 in this paragraph (d) is to be determined by measuring only tetraniliprole 1-(3-chloro-2-pyridinyl)-N-[4-cyano-2-methyl-6-[(methylamino)carbonyl]phenyl]-3-[[5-(trifluoromethyl)-2H-tetrazol-2-yl]methyl]-1H-pyrazole-5-carboxamide.

Table 2 to Paragraph (d)

Commodity Parts per million

Alfalfa, forage 0.015

Alfalfa, hay 0.06

Cotton, gin byproducts 30

Cottonseed subgroup 20C 0.4

Vegetable, foliage of legume, except soybean, subgroup 7A 0.03