GroundRules
40 CFR 408.205: Standards of performance for new sources.
Where this section sits in the code
- Title 40—Protection of Environment
- CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY
- SUBCHAPTER N—EFFLUENT GUIDELINES AND STANDARDS
- PART 408—CANNED AND PRESERVED SEAFOOD PROCESSING POINT SOURCE CATEGORY
- Subpart T—Alaskan Bottom Fish Processing Subcategory
(a) The following standards of performance establish the quantity or quality of pollutants or pollutant properties, controlled by this section, which may be discharged by a new source subject to the provisions of this subpart:
(1) Any Alaskan bottom fish processing facility located in population or processing centers including but not limited to Anchorage, Cordova, Juneau, Ketchikan, Kodiak, and Petersburg shall meet the following limitations:
Effluent characteristic Effluent limitations
Maximum for any 1 day Average of daily values for 30 consecutive days shall not exceed—
Metric units (kg/kkg of seafood)
TSS 1.9 1.1
Oil and grease 2.6 0.34
pH (1) (1)
English units (lb/1,000 lb of seafood)
TSS 1.9 1.1
Oil and grease 2.6 0.34
pH (1) (1)
1 Within the range 6.0 to 9.0.
(2) Any Alaskan bottom-fish processing facility not covered under § 408.205(a)(1) shall meet the following limitations: No pollutants may be discharged which exceed 1.27 cm (0.5 inch) in any dimension.
(b) [Reserved]
Collected 2026-08-27T02:26:04Z. Source file · JSON