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Federal regulations · Through 2026-08-25 · Newer source version available

7 CFR 205.102: Use of the term, “organic.”

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Where this section sits in the code
  1. Title 7—Agriculture
  2. Subtitle B—Regulations of the Department of Agriculture
  3. CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
  4. SUBCHAPTER M—ORGANIC FOODS PRODUCTION ACT PROVISIONS
  5. PART 205—NATIONAL ORGANIC PROGRAM
  6. Subpart B—Applicability

Any agricultural product that is sold, labeled, or represented as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s))” must be:

(a) Produced in accordance with the requirements specified in § 205.101 or §§ 205.202 through 205.207 or §§ 205.236 through 205.240 and all other applicable requirements of part 205; and

(b) Handled in accordance with the requirements specified in § 205.101 or §§ 205.270 through 205.272 and all other applicable requirements of this part 205.

Collected 2026-08-27T02:24:01Z. Source file · JSON

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