GroundRules
7 CFR 56.77: Health and hygiene of personnel.
Where this section sits in the code
- Title 7—Agriculture
- Subtitle B—Regulations of the Department of Agriculture
- CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
- SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT
- PART 56—VOLUNTARY GRADING OF SHELL EGGS
- Subpart A—Grading of Shell Eggs
(a) No person known to be affected by a communicable or infectious disease shall be permitted to come in contact with the product.
(b) Plant personnel coming into contact with the product shall wear clean clothing.
Collected 2026-08-27T02:24:01Z. Source file · JSON