7 CFR 94.100: General.
Where this section sits in the code
- Title 7—Agriculture
- Subtitle B—Regulations of the Department of Agriculture
- CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
- SUBCHAPTER E—COMMODITY LABORATORY TESTING PROGRAMS
- PART 94—POULTRY AND EGG PRODUCTS
- Subpart B—Voluntary Analyses of Egg Products
Analyses for voluntary egg product samples may be requested to certify that specifications regarding stated identity, quality, and wholesomeness are met; to test routinely for the presence of Salmonella; and to ensure laboratory quality control with testing activities.
Collected 2026-08-27T02:24:01Z. Source file · JSON