7 CFR 98.1: General.
Where this section sits in the code
- Title 7—Agriculture
- Subtitle B—Regulations of the Department of Agriculture
- CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
- SUBCHAPTER E—COMMODITY LABORATORY TESTING PROGRAMS
- PART 98—MEALS, READY-TO-EAT (MREs), MEATS, AND MEAT PRODUCTS
- Subpart A—MREs, Meats, and Related Meat Food Products
Analytical services of meat and meat food products are performed for fat, moisture, salt, protein, and other content specifications.
Collected 2026-08-27T02:24:01Z. Source file · JSON