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California · Through 2026-09-13

FAC § 22006

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Where this section sits in the code
  1. Food and Agricultural Code - FAC
  2. DIVISION 10. CATTLE PROTECTION [20001. - 22086.]
  3. CHAPTER 10. Slaughter of Cattle [22001. - 22086.]
  4. ARTICLE 1. Generally [22001. - 22010.]

The licensed frozen food locker plant operator shall maintain a record of every transaction which involves uninspected meat for a period of five years. The record shall show the name of the producer of the cattle and the number of carcasses which were delivered by the producer.

Collected 2026-09-14T05:56:33Z. Source file · JSON

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