FAC § 22006
Where this section sits in the code
- Food and Agricultural Code - FAC
- DIVISION 10. CATTLE PROTECTION [20001. - 22086.]
- CHAPTER 10. Slaughter of Cattle [22001. - 22086.]
- ARTICLE 1. Generally [22001. - 22010.]
The licensed frozen food locker plant operator shall maintain a record of every transaction which involves uninspected meat for a period of five years. The record shall show the name of the producer of the cattle and the number of carcasses which were delivered by the producer.
Collected 2026-09-14T05:56:33Z. Source file · JSON