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California · Through 2026-09-13

FAC § 46014.6

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Where this section sits in the code
  1. Food and Agricultural Code - FAC
  2. DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501. - 49025.8.]
  3. CHAPTER 10. Organic Foods [46000. - 46029.]

Only products that have been produced and handled in accordance with this act may be certified by a registered certification agency.

Collected 2026-09-14T05:56:33Z. Source file · JSON

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