HSC § 112360
Where this section sits in the code
- Health and Safety Code - HSC
- DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]
- PART 6. WHOLESALE FOOD [111940. - 113360.]
- CHAPTER 6. Cold Storage [112350. - 112495.]
- ARTICLE 1. Definitions and General Provisions [112350. - 112380.]
“Cold stored” means the keeping of articles of food in cold storage for a period exceeding ten days.
Collected 2026-09-14T05:56:33Z. Source file · JSON