Nevada · Through 2025 session (NRS as revised 2026-08-25) · Newer source version available

NRS 583.116: “Consumer” defined.

Where this section sits in the code

TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING
CHAPTER 583 - MEAT, FISH, PRODUCE, POULTRY AND EGGS
EGGS
Regulation and Sale of Eggs

“Consumer” means any person purchasing eggs for his or her family’s use or consumption, or a restaurant, hotel, boardinghouse, bakery or other institution purchasing eggs for serving to guests or patrons, or for its use in cooking or baking.

Collected 2026-09-03T05:51:43Z. Source file · JSON

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