Nevada · Through 2025 session (NRS as revised 2026-08-25) · Newer source version available

NRS 584.350: “Fluid cream” defined.

Where this section sits in the code

TITLE 51 — FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETING
CHAPTER 584 - DAIRY PRODUCTS
STABILIZATION, MARKETING AND DISTRIBUTION OF FLUID MILK, FLUID CREAM AND OTHER DAIRY PRODUCTS
General Provisions

“Fluid cream” means cream or any mixture of cream and milk or skim milk containing 9 percent or more of butterfat, with or without the addition of any other ingredient, which is not packaged in hermetically sealed containers.

Collected 2026-09-03T05:51:43Z. Source file · JSON

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